Junior Chefs: BBQ & Burger Making – Half Term February 2024

Calling all budding James Martin and Nadia Hussain’s! Look no further than Perrys Field to Fork for a range of cooking courses for children, designed to inspire and improve the skills of your little ones!

Junior Chefs: BBQ & Burger Making – Half Term February 2024

Our junior chefs courses are suitable for children aged 5 to 16, and where children of age twelve years and under are accompanied by an adult.

Choose from handmade chocolate to authentic artisan pasta, BBQ and burger making and much more on our cooking courses for children.

You’ll learn how to prepare, create, cook your own signature handmade burgers and kebabs to eat on the day!

You will be joined by Master Butcher Stephen Hill on this cooking course for children. Stephen will share his 30 something year’s of expertise to choose the best value cuts to achieve maximum flavour as well as having fun cooking on the fire pits.

This BBQ & Burger making course is for the younger chef to experience the art of cooking the perfect show stopping burgers & kebabs.

Telephone
01785 851911
Email
[email protected]
Visit Website
https://perrysfieldtofork.co.uk/
Date
13th February 2024
Location Address
PERRYS FIELD TO FORK
THE OLD COOKERY SCHOOL
ECCLESHALL
STAFFORD
ST21 6BL
Cost
£75.00
Facilities
Accessible
Family Friendly
Eco Friendly
Car Park
Refreshments
WiFi
Venue Hire
Electric Vehicle Charging
Book Now
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