Celebrating British Seasons (Winter)

Join Stephen Guy, The Hungry Guy on a one-day course celebrating the best ingredients and produce the British seasons have to offer.

Celebrating British Seasons (Winter)

Stephen honed his skills and style of food as a Head Chef to Jamie Oliver and describes his style of food as ‘Pretty Simple Food’. It’s about simple cooking, using seasonal, locally-sourced ingredients, presented in a comforting, thoughtful and accessible way.

Set out as a three-course dinner party, these events are designed to inspire and teach you about the amazing produce Britain has to offer all year round.

With a good mix of classic British cooking and world cuisine influenced dishes, Stephen will guide you through how to not only cook three delicious dishes but also how to organise yourself like a chef to take all the stress out of cooking for guests, meaning you can enjoy your shindig without being stuck in the kitchen all night!

This winter course is all about the ultimate winter comfort food – The Great British Roast Dinner. Learn how to cook the perfect meaty centre piece and surround it with delicious seasonal sides and the ultimate YORKSHIRE PUDDINGS!

Telephone
01785 851911
Email
[email protected]
Visit Website
https://perrysfieldtofork.co.uk/
Date
1st February 2024
Location Address
PERRYS FIELD TO FORK
THE OLD COOKERY SCHOOL
ECCLESHALL
STAFFORD
ST21 6BL
Cost
£160.00
Facilities
Accessible
Pet Friendly
Guide Dogs
Family Friendly
Car Park
Toilets
Refreshments
WiFi
Venue Hire
Electric Vehicle Charging
Shop
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